Grill Talk's Summer Living Edition

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Grill Talk Magazine Summer Living Edition is  community gardening and its impact on the community and individual benefits. The magazine  includes well researched articles about the benefits of supporting local farmer's markets.


Grill Talk Magazine The Summer Living Edition  includes
  • two week menu of easy to prepare suppers featuring local in season vegetables, fruits and herbs

    • http://www.tnrepparkinson.com/

    Tennessee State Representative Antonio Parkinson, Alex Coleman, Lawrence Scott and Marybeth Conley sponsor  "Fresh Starts Baby Shower"
  •  If you missed Chef Lawrence Scott's appearance on WREG Live at Nine http://wreg.com/category/on-air/live-at-9/ you will have another opportunity to watch Lawrence Scott prepare Smokin Chicken Salad 
Grill Talk will present its first video cooking demonstration in Grill Talk Magazine Summer Living Issue.  The smokin' chicken salad like many of Lawrence’s unique menu items is a twist on a classic. The wood smoked chicken gives this chicken a distinctive flavor and texture. It is sure to please any crowd (if you can get it to the table).   http://roostersox.wordpress.com/2009/09/11/rooster-sox-smokin-chicken-salad/
  • PDF downloadable shopping list and menus
  • Organic tablescapes
  •   picture video visit to Memphis Farmers Market http://www.memphisfarmersmarket.org/
  • Join my family to pick peaches at Jones Orchard http://www.jonesorchard.com/ 
    Jones Orchard
  • Commentary and primary source interviews about the Community Gardening Act that empowers local governments in Tennessee to establish community gardens as well as encourage participation in gardening and eating garden produce   http://legiscan.com/TN/research/HB0394/2013  
    http://fairoakspark.org/parks-facilities/community-gardens/fair-oaks-community-garden/

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